23rd Street Gin & Fruity Chocolate Pairings Gift Box

$75.00

Featuring 23rd Street’s Signature Gin with playful undertones of citrus, this gift box will dazzle your pallet with zesty chocolate and fruit pairings that include blood orange, finger lime, Davidson plum and raspberry.

  • Daintree Estates Blood Orange Chocolate 80g

    Daintree Estates produce the world’s first origin chocolate crafted from Australian grown cocoa

    In stock

  • Good Boy Chocolate Dark Finger Lime & Strawberry Gum Leaf 68g

    Rich Solomon Islands dark chocolate, combined with Australian finger limes and strawberry gum leaves.

    Type: Dark, Vegan
    Cocoa percentage: 77%
    Inclusions: Finger Lime , Strawberry Gum Leaf
    Weight: 68 grams

    Pairing suggestions
    Pair with a fruity and playful red wine.

    Artisan details
    The Good Boy Chocolate's story began in a small town in Italy. Becoming masters of the chocolate craft during time in Paris, New York and Hong Kong; GBC now calls Melbourne home.

    In stock

  • Elements Chocolate Co White Chocolate with Davidson Plum 80g

    This subtle yet flavourful white chocolate delicately balances the sweetness of white chocolate with the tartness of Davidson plum. This bean to bar creation is perfect for the white chocolate lover who likes a bit of adventure.

    Type: White
    Flavours and inclusions: Davidson plums
    Weight: 80 Grams

    Pairing suggestions
    We paired this with a Coombe NV Sparkling from the Yarra Valley. It will also pair well with most Prosecco, and we enjoyed it with a See Saw Organic Prosecco from Orange. For eats, try it with some creamy nuts such as cashews or almonds.

    Artisan details
    One of only a few bean to bar artisan chocolate makers in Western Australia, Elements Chocolate Co. love to combine high quality handmade chocolate with Australian Native bush foods and offer people flavours they had probably never tried before.

    In stock

  • Kokopod Raspberry Fever Dark Chocolate 100g

    This 72% dark chocolate features bright and tangy crushed freeze dried Australian raspberries that are bursting with flavour. It’s an exquisite combination that delights the tastebuds.

    Type: Dark. Gluten free. Dairy free. Vegan
    Cocoa percentage: 72%
    Inclusions: Raspberry
    Weight: 100 grams

    Pairing suggestions
    This chocolate block is one to have on hand to go with coffee after an evening meal, or even as a light dessert. It also pairs very well with brie, triple cream camembert and nuts such as almonds and pistachios.

    Artisan details
    Based on the Sunshine Coast, the team at Kokopod pride themselves on combining locally produced ingredients with indulgent couverture chocolate to make their sumptuous chocolates.

    In stock

  • Re-Usable White Presentation Box

    We’ve curated a wonderful selection of fine handmade and handcrafted chocolate from talented artisans throughout Australia. If you have specific ideas and desires for the perfect gift for yourself or someone else, why not build your own box.

    Simply purchase our beautiful matte white presentation box, select your chocolates, let us know if you’d like to include a message and we’ll look after the rest.

  • 23rd Street Distillery Signature Gin 200ml

    Aromas are led by juniper, Riverland mandarin and coriander, with hints of spices. On the palate, juniper is closely followed by a mandarin middle and fresh lime on the back palate. Spices support with softness and complexity. Enjoy neat, as the star of a cocktail or mixed with tonic or soda and garnished with citrus.

    In stock

Description

PLEASE NOTE: THIS BOX IS ONLY AVAILABLE FOR PURCHASE AS A GIFT FOR RECIPIENTS OVER THE AGE OF 18 YEARS. Upon delivery of hampers containing alcohol, the recipient may be required to provide valid ID for proof of age and to sign for the goods.

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